• Rosalie Cheese Bali Chapter

    We are excited to announce that starting this January, our Goat Cheese production is moving to Bali! woohoo! From the very beginning we were making cheese in an urban environment, with the usual hustle bustle of the city. This year we are aiming to move all of our production to Bali to make us closer to Nature. Hopefully this will make our baby cheeses more happy, stress free and thus they will pleasure you even…

  • Rosalie Cheese on "6x6" by FoodieS

    6x6 by FoodieS the food explorer. On this episodes FoodieS was exploring six different places to eat in six hours around Kemang & Ampera areas. One of the place they visited was Rosalie Cheese. Here our team and their lovely host Ade Putri did some cheese sampling. Check out her review and video on the link below:

  • The Cheese Of Indonesia

    Our best seller cheese is named simply after her appearance "Black & White". Black and White cheese is a unique cheese that showcase the beautiful tasting notes of our Indonesian Milk. Though you can’t taste the coconut flavour itself on the cheese, the coconut ash on the surface will take you to another level of happiness. This cheese is great on Cheesboard, baked on the oven or smeared on top of a bread.

Something Different

Rosalie Black &…

BLOOMY RINDCHEESE, SoftCheese, Firm paste Chalky in the center, Coated…

Rosalie Chevre

FRESHCHEESE, SoftCheese, Tart Earthy Flavour, Pure - Only a hint…

Rosalie Milton

BLOOMY RIND CHEESE, Soft Cheese, Full Subtle flavor, Moist, slightly…

Rosalie Cheese Bali Chapter

25 January 2017

We are excited to announce that starting this January our Goat Cheese production is moving to Bali! woohoo! From the very beginning we were making cheese in an urban environment, with the usual hustle bustle of the city. This year we are aiming to move all of our production to Bali to make us closer to Nature. Hopefully this will make our baby cheeses…

Healthy Cooking and Eating Workshop

18 January 2017

Healthy Cooking and Eating Workshop by Hello Sunshine

Learn how to do simple yet tasty and healthy cooking :
"HAPPY NEW YOU"
Healthy Eating and Cooking Workshop

Rosalie Cheese on Jakarta Shimbun

19 December 2016

Last month we got a visitor from Jakarta Shinbun writer Ms. Saki Ehara. She was lovely and excited to write about us. This newspaper is a Japanese newspaper based in…